Understanding the Chemical Analysis Panel of Extra Virgin Olive Oil

Get insight into why producers submit oil for chemical certification and what it means for you by clicking on our article link below:

Understanding the Chemical Analysis Panel of Extra Virgin Olive Oil (pdf)

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Partridge Family Olive Oil

1 week ago

What an astonishing harvest this season considering what a weird growing year it was! First of all, we normally harvest in mid-November but things happened much earlier. Secondly, we ended up with much more than anticipated: one ton (2013 lbs.) of olives & 25 gallons of olive oil. That equates to approximately 80 lbs. per gallon of oil.Lastly, we just received our lab results! Very low free fatty acid & peroxide values (the lower the numbers the higher the EVOO quality), and our polyphenol total is an astonishing 793 mg/kg, beating last year’s total of 770! This places our EVOO in the exceptional premium category, offering potent health-promoting antioxidant benefits. Our 2026/27 Points North should be available for purchase early January 2027. Until then, check out our discounted specials on previous award-winning blends.Curious about EVOO chemical analysis and what the numbers mean? Check out our story link for more details:pfoliveoil.com/wp-content/uploads/2024/05/The-Chemical-Analyses-Panel.pdf ...

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